Friday, January 23, 2009

A SIMPLE CHEF: CHEESE STICKS

A SIMPLE CHEF: CHEESE STICKS
ip cheese stick in milk, then coat with breadcrumbs. Deep-fry breaded cheese sticks until golden brown. Place on paper towels to drain excess oil. Serve with tomato sauce as dip. Simple things you can do for your family. Be budget wise these days. Have a nice day.

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